Menu

Slices of marinated chicken and turkey, spit-roasted and lightly
charcoal-grilled.
Served with Lebanese rice, hummus, aioli, and fresh salad.

Charcoal-grilled chicken skewers, marinated with garlic, mustard and seven spices. Served with Lebanese rice, hommos, aioli, and fresh
salad.

Char-grilled lamb skewers seasoned with spices.
Served with Lebanese rice, hummus, aioli, and fresh salad.

Charcoal-grilled skewers of minced lamb, blended
with fresh parsley, onion, bell peper and seven spices.
Served with Lebanese rice, hommos, aioli, fresh
salad, and cucumber-mint yoghurt sauce.

Chich Taouk, Lahem Meshoui
Mixte skewers for 2 persons.
Served with Lebanese rice, hommos, aioli, and salad.

Potato, salad and grilled Lebanese bread

Fresh sea bream, seasoned and grilled with aromatic herbs. Served with Lebanese rice, aioli, fresh salad, lemon, and toasted Lebanese bread drizzled with pomegranate molasses.

Whole prawns, seasoned and grilled with aromatic herbs.
Served with Lebanese rice, aioli, fresh salad, lemon, and toasted
Lebanese bread drizzled with pomegranate molasses.

Minimum for two people - Price per person

Minimum for two people - Price per person

Tabbouleh, Hommos, moutabal, Tabboulé and Tuna b'tahiné. Sambousik Lahme, Sambousik Djaj, Sambousik Jibné,
Fatayer and Falafel. *1 dish per person

Hummus, Moutabal, Chakchouka, Tabbouleh and Chmandar b'tahiné. M'dardra, Falafel, Fatayer, Mousaka and Sambousik Jibné

* *1 dish per person - Variable S/C

Candied figs with walnuts and whiskey

Passion and Ripe

Almond paste and icing sugar served with sorbet

Puff pastry stuffed with dried fruits and honey (butter).

Rice pudding, cinnamon and pistachios

Corn starch, milk and rose water.

Semolina dough, cheese and syrup